Customised lessons for 1, 2 or 3 people
2½ hour lesson – Morning, Afternoon or Evening
Detailed recipes and course notes included
For Details of Upcoming Cookery Classes for 2020 please call Lin on 07757 235816
Italian Bruscettas, Risotto, Tiramisu
Baking Scones, Victoria Sponge & Meringues
Introduction to Indian Cookery Chicken & Mixed Vegetable curries
Canapes & Dips Quick, easy and tasty canapes & dips
Pastry – Savoury & Sweet French Onion Tart, Tart tatin, Tart Citron
Bread Making Breads rolls, Focaccia
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Held in Beckenham 10.00am – 12.30pm or 2.00pm – 4.30pm
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Small classes of 2-3
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Lots of hands-on practical, little theory
***** 6 SESSION ‘INTRODUCTION TO COOKERY’ COURSE *****
6 Session course introducing you to basic cooking skills. Ideal for young adults about to leave home.
A little theory and lots of PRACTICAL!!
Topics covered include Setting up a kitchen, Basic culinary terminology, How to avoid food poisoning, Understanding a recipe, Cooking on a budget…..
Practical includes making: Lasagne, French onion tart, Apple tart tatin, Thai chicken curry, Mixed Vegetable curry, Houmous, Mezze, Chocolate Roulade, Cheesecake, Bread, Risotto, Chilli, Pasta sauces.
Contact Lin 07757 235816 to find out available dates
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Past Client Courses have included:
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Kitchen Basics – Knife skills, culinary terms, understanding a recipe, cooking a simple Italian supper
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Fish – Gutting and filleting, cooking, fishcakes, fish parcels…..
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Sauces & Soups – Béchamel, Hollandaise, Stocks, Soups, Savoury & Sweet
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Desserts – Chocolate, Meringue, Tarts, Baked cheesecakes
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Dinner Party – Design & cook your own ideal dinner party
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Vegetarian – 3 Course Vegetarian supper
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Pastry – Puff, Choux, Short, Sweet
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Canapés – Easy Party Canapés, savoury and sweet
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Italian – Antipasti, Risotto, SemiFredo desser
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Thai Cookery
Contact Lin on 07757 235816 for more details and to plan your session